Clotted cream, fresh strawberries and blackberry jam with our freshly baked fruit & plain scones

loose leaf English Breakfast tea.

Includes freshly cut flowers, Cristina Re cups & saucers decorated table

A selection of Petite Four & cupcakes, Fresh strawberries & cup popcorn

Ribbon sandwiches & pastries, egg mayonnaise & cress, cream cheese cucumber & chives

Milkshake, Hot Chocolate or Pink Lemonade

A selection of Petite Four, clotted cream, fresh strawberries & blackberry jam with our freshly baked plain scones

Ribbon Sandwiches, egg mayonnaise and cress, cream cheese cucumber and chives

Pot of English Breakfast Tea or Barista made Coffee

A selection of Petite Four and French Macaroons, clotted cream, fresh strawberries and blackberry jam with our freshly baked fruit & plain scones

Ribbon Sandwiches, smoked salmon, dill & lemon mayonnaise, egg mayonnaise and cress, cream cheese cucumber and chives and savoury canapés

A selection of loose leaf teas (including herbal teas) or Barista made Coffee

A selection of Petite Four and French Macaroons, clotted cream, fresh strawberries and blackberry jam with our freshly baked fruit & plain scones

Ribbon Sandwiches, Chicken Waldorf celery & grapes, walnuts with mixed herb mayonnaise. Smoked salmon dill & lemon mayonnaise, Prawn Marie rose cocktail with crisp lettuce and savoury canapés. Served with a glass of NV Chandon Brut on arrival.

A glass of NV Chandon Brut on arrival & selection of loose leaf teas (including herbal teas) or Barista made Coffee

Moët & Chandon Brut Impérial, with its perfect balance of Pinot Noir, Chardonnay and Pinot Meunier has become one of the world's most-loved Champagnes. 'Moët' is characterised by bright fruitiness and elegant maturity. The palate reveals subtle pear, citrus and brioche notes.

Pale yellow with tints of white gold and a stream of fine bubbles. Aromas of fresh pear, fig and almond, with hints of orange flower along with richer notes of honey and freshly baked bread.

A Champagne from the fuller-bodied school with flavours of buttered toast, brioche and biscuit to complement the ever present fine acidity and flavour length that is a trademark.

A 2009 vintage Blanc de Blancs Champagne from Jacquart. Made entirely from Chardonnay grapes, this has a floral, spicy nose with a light, fresh body.

Fragrant with dark cherry, spice and savoury earthy notes. A brooding concentrated style with a silky finish.

A racy, acid belt slices through the palate of fresh grapefruit and lemon gelati. Squeaky clean and smooth til the end with an endless stream of fine bubbles.

The Sensi is loaded with generous apples, pears and stonefruit, with a refreshing and dry finish.

Intensely aromatic there are lovely tropical fruit flavours. Palate. Passionfruit and guava on the palate which finishes fresh, crisp and dry with excellent length.

It is picked early to enhance the inherent steely, flinty acidity and fine lemons and grapefruit characters desirable for this style of wine.

Bright layers of pear, kiwi fruit, green apple with hints of citrus blossom and guava, combine with crisp texture and bright acidity to create refreshing and drinkable wine.

It’s gorgeously perfumed with musk and floral aromas as well as honey and spice. It’s lively and offers great refreshment with a good balance of sweetness and acids. Perfect on it’s own or with sweet desserts.

Our Rosé is bright coral pink, singing with aromas of strawberries and cream. Flavours of red apple and strawberries are textured by subtle white chocolate.

A complex, perfumed nose of black cherries, dried flowers and rich dark chocolate.

With hints of dark cherry, stewed plums and vanilla on the nose this follows through on to the palate with an array of mulberry, blackberry and dark forest fruits. Finishing balanced with soft tannins and intense varietal characteristic

A popular cocktail made with vodka, coffee liqueur, and fresh espresso.

This classic English cocktail is ideal for warmer weather.

You'll love the floral notes in this sweet lychee martini.

Bellini, the classic champagne cocktail.

A selection of gluten free raw treats, clotted cream, fresh strawberries and blackberry jam with our freshly baked fruit & plain gluten free scones

Ribbon sandwiches & pastries, egg mayonnaise & cress, cream cheese cucumber & chives, savoury canapés

Pot of loose leaf tea or coffee